OPEN NOW
OPEN NOW
Food lovers, welcome to the house of good food. This is home cooking restaurant where you are always looking for one more place to sit and traditional recipes are the main reason for the big crowd. For more than a decade, upon entering guests have been greeted with the mouth-watering aroma of specialties of the house - lamb under the bell (in coal owen - sac), smoked pork knuckle under the bell - sac, veal and ribs, of course under the bell - sac. Old recipes for the greatest gourmet pleasure
Food lovers, welcome to the house of good food. This is home cooking restaurant where you are always looking for one more place to sit and traditional recipes are the main reason for the big crowd. For more than a decade, upon entering guests have been greeted with the mouth-watering aroma of specialties of the house - lamb under the bell (in coal owen - sac), smoked pork knuckle under the bell - sac, veal and ribs, of course under the bell - sac. Old recipes for the greatest gourmet pleasure
